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An MP Thali Non-Vegetarian meal is a Central Indian thali inspired by Madhya Pradesh’s regional food traditions, especially Bhopal’s meat-forward old-city cuisine and Malwa’s grain, dal and street-food culture. In Hindi, the category can be described as मध्य प्रदेश नॉन-वेज थाली or एमपी नॉन-वेज थाली. Unlike a restaurant combo, a tiffin-style MP thali is designed for repeat home meals, so it usually combines rice or roti, dal, a non-veg curry, one dry or semi-dry side, pickle, chutney and optional sweets or snacks.
The non-veg hero dish may be Bhopali gosht korma, achari gosht, nalli nihari, paya soup, seekh kebab, chicken korma, mutton curry or a seller’s family-style fish or egg curry. The supporting sides can include dal bafla, simple dal, jeera rice, rotis, papad, kachumber, bhutte ka kees, poha-jalebi breakfast specials or seasonal Malwa snacks.
Bhopal is the strongest non-vegetarian reference point because its old-city food culture is known for meat dishes, curries and kebabs. Malwa, Indore and Ujjain add vegetarian and grain-based sides that make the thali feel regionally complete.
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